Quick and easy side dish for almost anything you bbq.

Take 2 of each Red, Yellow, Orange, Green peppers remove seeds and wash then cut into 6 length way pieces.

Put all the peppers into a large bowl and add in

3-5 Tablespoons of oil

1  Teaspoons of Italian seasoning

Salt and pepper to taste

If you like spicey you can add chilli flakes or powder. 

Mix well.

Let these sit in bowl for a couple hours then mix them again and put right on the grill and let them get nice grill marks on both sides and serve.

From your Club Reporter - Babs