National Whipped Cream Day

Whipped cream is light, airy, and sweet. Originally called “Snow Milk”, we use it as a topping or an ingredient in countless recipes. Many beverages and desserts are just not the same without a dollop of whipped cream on top. Today is National Whipped Cream Day. It is destined to be a sweet holiday. On this January 5 holiday, use it on everything you can imagine. As a matter of fact, we challenge you to be creative and use it on or in as many ways as you can imagine. 

Whipped cream was first created in Italy in the 1500s. It was first called “Snow Milk” and later “Snow Cream”. It wasn’t until the 1600s that people began to call it “Whipped Cream”. Originally made from milk, people beat the milk with branches. This caused the fats in the milk to create air bubbles, turning it light and fluffy….. and tasty. Later heavy cream was used as it contained more fats, resulting in an even airier mixture.

Ways to Participate in National Whipped Cream Day

• Put it on or into everything you can think of today.
• Make your own homemade whipped cream. Homemade is always the best.
• Try it in a new recipe you’ve never made before.

                 Look on your spice rack and in your liquor cabinet for a new flavor to try.