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National Chili Day

National Chili Day

There’s nothing better to eat on a cold winter’s day than a bowl of hot, spicy Chili Con Carne. It’s one of America’s favorite wintertime meals. So, it’s only fitting that cold winter’s day is National Chili Day! Chili was believed to be first created in San Antonio, TX. Contrary to popular belief, chili is not common on menus in Mexico.

By definition, the basic chili recipe includes tomatoes, beans, chili pepper, meat (usually hamburger), garlic, onions, and cumin. Then, comes a whole bunch of other possibilities, ingredients that personalize the recipe as our very own. Favorite chili toppings are important, too. They often include cheddar cheese, crackers, cornbread, sour cream, and tortilla chips.

How spicey can you handle your chili?

It’s easy to celebrate National Chili Day.

You can make a pot of chili for dinner. Or better still, organize or participate in a Chili Cook-Off.

Eat a bowl of chili.

Have a chili Dog. Simply, put a healthy amount on top of a hot dog,