Add Vinegar to Your Pot to Combat Stinky Foods

Do you dread cooking cabbage or ham because of the unbearable smell that fills your home? Well, you're not alone! These two ingredients are notorious for their unpleasant odor while being cooked. But what if we told you that there's a simple solution to this problem? All you need is a few teaspoons of vinegar! Adding this magical ingredient to your cooking pot can neutralize the smell of cabbage or ham, leaving your home smelling fresh and clean. You won't even remember that you were cooking anything pungent! It's a simple and affordable solution that will make a huge difference.

Rub Butter or Oil All Over Your Sweet Potatoes Before Baking

When baking sweet potatoes, so many times, they come out of the oven all dried up and lacking flavor. Well, we have the perfect solution to make your sweet potatoes extra delicious and moist! The secret? Rubbing a bit of butter or oil on your sweet potatoes before baking them! This simple step can make all the difference between a lackluster side dish and a flavorful and buttery delicious potato. The butter or oil not only helps to keep the sweet potatoes moist but also adds a rich and creamy taste to every bite.