Check if Eggs Are Rotten by Putting Them in a Glass of Water

If you love cooking or baking, you know how important it is to use fresh ingredients. But what if we told you there's an easy way to check whether or not your eggs have expired, and it's something that grandmas have been doing for ages? It turns out that you don't have to rely on the expiration date alone to determine the freshness of your eggs. Grandmas have a tried-and-tested method that involves a simple float test. Fill a cup with water and gently place your egg inside. If it sinks to the bottom and lies flat on its side, it's fresh and safe to eat. However, if the egg floats to the top or stands upright, it isn't good.

Olive Oil Can Prevent Overflow of Water When Boiling Pasta

We have a simple hack that will prevent those pesky boil-overs and save you time and effort cleaning up. The secret to perfect pasta every time is to add a tablespoon of oil to the water before boiling. This will help to prevent the water from boiling over and creating a mess on your stove. Plus, the oil will also keep your pasta from sticking together, ensuring that each strand is perfectly cooked and separated.