CANADIAN THANKSGIVING

On Thanksgiving, Canadians give thanks for the successful harvest and have a huge feast. Turkeys are a very popular choice for the meal. Ham and other meats are also common choices. The feast is almost certain to have a dish or two that includes Canadian bacon. Because it is tied to the fall harvest, fall fruits and vegetables are included with the meal and on dessert trays. Pumpkin and apple pies are traditional favorites. While maple syrup is harvested and late winter, there is certainly something at the dessert table made with it. The day itself is a time for reflection. It also often includes games and activities with family and friends. Because it is held in October after dinner family walks or hikes to enjoy the Fall foliage are popular.